June 30, 2017 1:53 pm by Fernando Porta
The area around the city of Porto in Portugal was one of the very first places I ever made a television show—back in Cook’s Tour days. I had no idea what I was doing, so I reached out to a friend, José, my employer at the restaurant Les Halles. He was born and bred in the area, had family there, and a great deal of pride in his homeland, his culture, and especially his cuisine. Know more…
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